Antioxidants, good for your health
You have
heard often about the closely relation between antioxidants and good health.
But what are they, which is their function and where can you find them?
Let’s start
answering these questions.
An antioxidant is a molecule that prohibits the oxidation of other
molecules. The oxidation is not good for our body because this chemical
reaction produce free radicals. The last ones can damage or cause death to body
cells. As a result the risk of many diseases increases like: cancer, diabetes,
muscle and tissue degeneration, heart diseases etc.
Everybody is
exposed to free radicals for example: in exposure to pollutants, exposure to
the sun, the food that you eat, the medicine you take and smoking. All these are source of free radicals and the
role of antioxidants is to stop this chain reaction of oxidation, by
neutralizing the free radicals.
You can
obtain antioxidants by foods or supplements. But the first one is the best
source. The foods that contain antioxidants are various such as: vegetables,
legumes, fruits, eggs, meat, nuts. In fact the fresh and uncooked foods contain
higher level of antioxidants, compared with the processed foods.
There are a
numerous types of antioxidants, some are compound by Vitamin C, vitamin E,
carotenoids. Some others are not vitamins but are made from amino-acids.
The Secret is simple: Consume more
fresh food, vegetables and fruits.
Here you have
a short list of foods high in antioxidants:
Raw nuts
& seeds
Almonds Kale
Tomatoes
Berries
Chiles
Garlic
Grapes Spinach
Green tea
Pomegranate Broccoli
Olive oil
Lemon
Carrots Coconut oil
Peppers Dark
chocolate
Popcorn
So, pay
attention to include in your daily diet these magic foods and you have greater
probabilities to live longer, in a healthy way, to be energetic and to have a
beautiful appearance.
It’s time to
be healthy Inside & Out!
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